Welcome to Flamingo Grill
Flamingo Grill, located in the heart of Myrtle Beach, SC, is a culinary gem known for its delectable offerings and vibrant atmosphere. Guests rave about the jaw-dropping lobster tails and expertly prepared seafood dishes, like the seafood sampler and shrimp cocktail. The menu also features succulent prime cuts, ensuring something for every palate. The inviting decor and attentive service create an unforgettable dining experience. With a commitment to quality and flavor, diners consistently leave satisfied, often returning for more. Whether it’s a special occasion or a casual meal, Flamingo Grill promises an exceptional culinary adventure you won’t want to miss.
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7050 N Kings, State Rte, Myrtle Beach, SC 29572, United States7050 N Kings, State Rte, Myrtle Beach, SC 29572, United States Hotline: +1 843-449-5388
Welcome to Flamingo Grill, a culinary gem nestled in the heart of Myrtle Beach, South Carolina. Renowned for its vibrant atmosphere and exquisite flavors, Flamingo Grill promises an unforgettable dining experience that blends local charm with exceptional cuisine. Located at 7050 N Kings, State Rte 29572, this inviting eatery serves as a perfect backdrop for family gatherings, romantic dinners, and celebratory events alike.
The menu at Flamingo Grill is a delightful tapestry of fresh seafood, savory meats, and crisp salads, each dish crafted to tantalize your taste buds. For seafood lovers, the Fried Fish Sandwich and Crabcake Open Sandwich are must-tries, both priced at a wallet-friendly US$11.00. The standout here, however, is the two lobster tails dinner, a dish that has enchanted diners like Adrienne Davenport, who raved about its size and flavor. And don’t overlook the culinary artistry behind the Cajun Calamari and the Seafood Sampler—both of which deliver generous portions of beautifully cooked seafood.
Meat aficionados will be pleased to discover the prime rib options, available in house cuts starting at just US$27.00. Guests like Lisa Russ and Elizabeth C. Smith consistently praise the prime rib's tenderness and flavor. Complementing these savory dishes are refreshing salads like the Greek Salad with Chicken and the rich Caesar Salad with Salmon, further showcasing the restaurant’s commitment to quality and diversity.
When it comes to dessert, no visit is complete without indulging in the caramel cheesecake or the Kentucky Pie, which have left patrons like Autumn Gibson craving for more. The care and attention from the staff—often noted for their warmth and hospitality—add to the inviting experience, creating a welcoming environment that allows guests to truly relax and enjoy their meals.
Flamingo Grill doesn’t just serve food; it offers a sensory journey through taste, ambiance, and service. With a consistent quality that has earned longtime fans, this establishment embodies the essence of Myrtle Beach dining. Whether it's a special occasion or a casual outing, a reservation at Flamingo Grill is definitely worth the effort. Come, taste the magic, and make lasting memories!
This place is a must if you want big lobster tails. We ordered the two lobster tails dinner and pasta with scallops. The caramel cheese cake was delicious. We enjoyed it so much we went back the next night.
This place is incredible, our first time for a birthday . Kristen was our server, can't ask for no better. Ordered the cajun calamari, N.Y. strip, Filet mignon and lobster, along with the shrimp kabobs. Came with a salad and bread. The food came hot, cooked to perfection. Then came dessert, had the kentucky pie. I took mine home. It was a great evening, loved the decor. Definitely check this place out, make reservations.
Food is fantastic, had the seafood sampler, it’s an appetizer but it is more than enough food for one person possibly enough for two!!! Food was fresh Hot and quick, I believe it took roughly 20 minutes from the time we sat down to enjoying fresh hot fried lobster, calamari and outstanding crab cakes!!!
This was the best food i’ve had probably EVER! wish i got a photo of it but after i took that first bite i was all in. The staff was amazing and i assume it was the owner who sat us (so sweet) Will definitely come back and recommend to whomever is visiting
Great all around. Love to still see the Dinos though I’ve been told the restaurant has been sold. I’ve been eating here for decades and they are consistent which is great. Decor makes me feel like I’m not in typical Myrtle which is good at times. Don’t pass on the lobster chunks dipped in bernaise! Prime rib also a plus. Energetic and a bit loud but that’s to be expected on a Friday night.
Our service was attentive until the end when we were waiting for our check. Our food came out quickly, it wasn't very busy when we arrived but it did fill up by the time we left. Filet was really good, the mashed potatoes were a bit bland, and my wife's vegetables were cold. Signature drinks weren't very signature. Desserts were very good. Lobster bites weren't anything special, I'd stick with the steaks.
Had the best steak there. Juicy and tender. Love the ambiance. Amazing. The servers could be a little more friendly for sure. The hostesses rock it every time, though.
It was a busy Saturday night. Everywhere was packed so we sat in the bar area and the bartender/server was very friendly and talkative. The food and drinks were so good. It was a perfect evening to end the busy day. I would visit again.